Effect of exogenous ethylene treatment on polyphenoloxidase activity and total phenols in Kent and Keitt mangoes
O. Preciado, B. Tovar, H.S. Garcia and M. Mata
Book of Abstracts, 2004 IFT (Institute of Food Technologists) Annual Meeting and Food Expo, 13-16 July 2004, Las Vegas, Nevada, USA. 321 pages.
2004