Postharvest control of established infection of Penicillium digitatum on lemons by combining the biocontrol agent Pantoea agglomerans CPA-2 and a curing treatment
Usall J.; Plazza P.; Smilanick J.L.; Teixido N.; Abadias M. and Vinas, I.
5th International Postharvest Symposium . Volume of Abstract . Verona, Italy 6-11 June 2004, p.104
2004
บทคัดย่อ
In this work, the effectiveness of the stain P. agglomerans CPA-2 alone or combination witha curing treatment at 33°C for 65 h to control green mould was evaluated on lemons stored at ambient and cold storage. Furthermore, the efficacy of this biocontrol agent to control established infections of Penicillium digitatum in wounded-inoculated lemons was determined. Our results have showed that an application of P. agglomerans CPA-2 at 2 108 cfu ml-1 effectively reduced green mould incidence on recently inoculated lemons stored at different temperatures from 5°C to 25°C. However, it failed to control established infections of green mould of more than 24h. Combining the biocontrol agents and curing treatment at 33°C for 65 h controlled 24-h old infections on artificially inoculated lemons stored at 20°C for 14 days and on naturally infected lemons stored at 10°C for 3 weeks plus 7 days at 20°C (shelf-life period).
The improvement obtained combining P. agglomerans and the curing treatment compared to each treatment alone indicates a synergistic effect between them. Population dynamics of P. agglomerans in wound fruits were evaluated to know the effect of the application of curing treatment before or after biocontrol agent applications. P.