A model to predict shelf-life in air and darkness of cut, ready-to-use, fresh carrots under both isothermal and non-isothermal conditions
B. Zanoni, V. Lavelli, R. Ambrosoli, L. Garavaglia, J. Minati and E. Pagliarini
Journal of Food Engineering, Volume 79, Issue 2 , March 2007, Pages 586-591
2007